BBQ ChickenNachos
Ingredients
- Tortilla chips
- 1 lb Chicken breast diced into chunks
- 12 Bacon slices diced
- 1 Jalapeño diced
- 1 Tomato diced into chunks
- 1 Green bell pepper diced
- 1 & 1/2 cups Cheddar cheese shredded
- 1 cup Barbecue sauce
- 1/2 cup Sour cream
- 1 tbsp Olive oil
- 1 tsp Paprika
- 1/2 tsp Salt
- 1/2 tsp Black pepper
Instructions
- Preheat oven at 375°F/180°C.Repeat. Then bake for 15 minutes and then enjoy!
- Add olive oil to a skillet and cook chicken, season with paprika, black pepper and salt. Once the chicken has done cooking remove and place into a bowl.
- Cook the chopped bacon in the same skillet. Then set aside.
- In the bowl, add the barbecue sauce to the chicken and mix everything together. Make sure each chicken is well coated with the sauce.
- Line a baking tray with parchment paper then lay the tortilla chips onto it. Top the chips with the onion, bell pepper, chicken, bacon, jalapeños, tomato and cheese. Bake for 15-20 minutes and until the cheese has melted.
- Once the nachos are done baking, drizzle the sour cream on top and enjoy!