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5 from 1 vote

Jamaican Style Green Banana Porridge

Caribbean people love their porridge especially if it's this Jamaican Style Green Banana Porridge. This porridge will warm your tummy and fill it as well.
Servings 6
Prep Time 10 minutes
Cook Time 20 minutes

Ingredients

  • 5-6 medium Green bananas peeled & cut
  • 1 & 1/2 cups Water
  • 1 & 1/2 cups Evaporated milk
  • 1/2 cup Brown sugar
  • 1 tsp Vanilla extract
  • 1 tsp Fresh or ground nutmeg
  • 1 tsp Fresh or ground cinnamon
  • 1/2 tsp Ground allspice
  • 1/2 tsp Almond essence
  • 1/4 tsp Salt

Instructions

Making the banana base:

  • In a blender, add the chunks of bananas, evaporated milk and spices.
  • Blend for 2-3 minutes or until the mixture is smooth and well blended.

Making the porridge:

  • Once the mixture is well blended, pour it into a medium size pot.
  • Place the pot over medium-low heat and stir in the salt, vanilla extract, almond essence, brown sugar and water.
  • Stir everything together.
  • Let it cook for 15-20 minutes, being sure to stir constantly.
  • Once it has thicken and is done cooking, serve and enjoy!
Course: Breakfast
Cuisine: Caribbean